Il Poggiolino

To believe deeply in the wine you produce and to do so even at the expense of quantity. This is the philosophy of Alberto Fabbri and Alessandra Pacini, owners of Il Poggiolino. Not by chance has the estate been part of the Gallo Nero Consortium since 1964; the wine is produced and bottled only in the best vintages and the harvest is carried out by hand, choosing only the excellent bunches. The family has owned it since 1979, and the private collection begins in 1965.