Avignonesi

Avignonesi was born in Montepulciano in the 1970s, within an agricultural tradition that looks to the future.

Today the estate, owned by the Saverys family, extends over more than 300 hectares between Montepulciano and Cortona, with entirely owned vineyards farmed according to the principles of organic and biodynamic agriculture.

Our philosophy is founded on a simple and rigorous idea: to make wine starting from the land, respecting time, place and the responsibility towards what will come after.